INGREDIENTS
2
Eggs, large
2 1/2 cups
All-purpose flour
1 tsp
Baking soda
1 cup
Brown sugar, packed light
1 tsp
Cornstarch
3/4 cup
Granulated sugar
1/2 tsp
Salt
1
Sea salt
2 tsp
Vanilla extract
1 1/2 cups
Diamond of california chopped pecans
1 cup
Butter, unsalted