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Instant Pot Weight Watchers Zero Point Vegetable Soup

Sara Borgstede
  • 24 minutes
  • Serves 10

INGREDIENTS

1 tsp

Basil, dried

3

Bay leaves

1

Cabbage

3

Carrots, large

3

Celery stalks

2 tbsp

Garlic

1

Green bell pepper

1

Onion, medium

1 tsp

Oregano, dried

1 14 ounce can

Tomatoes, fire roasted

8 cups

Vegetable

1/2 tsp

Black pepper

1 tsp

Red pepper flakes

1/2 tsp

Salt

2 tsp

Olive oil