INGREDIENTS
2
Carrots (diced (4 1/2 ounces))
1
head Cauliflower
6 cloves
Garlic
1/4 tsp
Ginger, powder
1/2 tsp
Ginger
6
Green onions
1/4 tsp
Hot pepper flakes
1 1/2 cups
Peas, frozen sweet
3
Eggs
4 tsp
Honey
5 tbsp
Soy sauce, low-sodium
1/2 tsp
Cornstarch
1 tbsp
Rice vinegar
9 1/2 tsp
Sesame oil
1/2 cup
Orange juice
15 2/3 oz
Gorton's smart and crunchy fish sticks
1 tbsp
Water