INGREDIENTS
3/4 cup
Apple, raw
1 cup
Carrot, raw
1/2 cup
Dates, pitted and chopped
1 cup
Potato, raw
1 cup
Raisins
2/3 cup
Almond flour
1/3 cup
Arrowroot flour
1 tsp
Baking soda
1 1/2 tsp
Cinnamon, ground
1/3 cup
Coconut flour
3/4 tsp
Nutmeg, ground
1 cup
Palm sugar
3/4 tsp
Sea salt, fine
1 tsp
Vanilla extract
1 cup
Bread crumbs, soft gluten free
1/2 cup
Butter
1/2 cup
Butter or ghee
1/4 cup
Heavy whipping cream