INGREDIENTS
4
Carrots
1/4 tsp
Garlic powder
1/4 tsp
Onion powder
1/2 tsp
Oregano, dried
12
Radishes, small
2
Romaine lettuce hearts
1/2 tsp
Anchovy paste
2 tbsp
Balsamic vinegar
1/4 tsp
Salt
1
Salt
2 tbsp
Apple cider vinegar
1 tbsp
Coconut oil
1/3 cup
Olive oil
1 tbsp
Water
4
Clery ribs, chopped
1 8-10 ounce New York strip steak or similar cut