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Creamy Italian Asparagus

Lyuba Brooke
  • 23 minutes
  • Serves 4

INGREDIENTS

1 lb

asparagus (1 bunch asparagus, small/medium thickness)

1 cup

heavy whipping cream

1 tbsp

Italian seasoning

Salt

Fresh cracked black pepper

1/2 cup

freshly grated Asiago cheese

1 cup

shredded mozzarella cheese