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Easy Pineapple Poke Cake

Rebecca Cooper
  • 55 minutes
  • Serves

INGREDIENTS

1 14 ounce can

Pineapple

2

Eggs

2 tsp

Baking soda

2 cups

Flour

1/2 tsp

Salt

3/4 cup

Sugar

1 tsp

Vanilla

1 1/2 cups

White sugar

1/2 cup

Butter

1/2 cup

Cream/milk