Asian Chicken Lettuce Wraps

INGREDIENTS

chicken breasts, (pounded very thin and chopped into small pieces)

1/2 cup

water chestnuts, (roughly chopped)

large carrot, (diced)

zucchini, (diced)

1/2 cup

shelled edamame

1 cup

mushrooms, (diced)

1/2

white onion, (diced)

1/2 tsp

salt

1/4 cup

hoisin sauce

1/2 tsp

garlic powder

1 tbsp

rice wine vinegar

1 tsp

sriracha sauce ((chili garlic sauce found in the Asian grocery section))

head butter lettuce or iceberg lettuce