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Gnocchi Zuppa Toscana

Katerina, Diethood
  • 30 minutes
  • Serves 6 to 8

INGREDIENTS

1/2 tbsp

extra virgin olive oil

4

slices bacon, (diced)

1

yellow onion, (diced)

4

garlic cloves, (minced)

1 lb

Italian Sausage, (hot or mild, casings removed)

6 cups

low sodium fat free chicken broth

salt and fresh ground pepper, (to taste)

1 lb

potato gnocchi

2 cups

packed chopped kale

1/2 cup

heavy cream

freshly grated Parmesan cheese, (for serving (optional))