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Crock Pot Baked Beans

Brandie @ The Country Cook
  • 310 minutes
  • Serves 12

INGREDIENTS

3 28 ounce cans

pork and beans

1/2 cup

diced onion

3/4 cup

barbecue sauce

1/2 cup

brown sugar (light or dark)

2 tbsp

yellow mustard

1/2 lb

bacon (cooked and crumbled (optional))