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Cauliflower Au Gratin

Iryna
  • 50 minutes
  • Serves

INGREDIENTS

1 1/2 lb

Cauliflower

1 lb

Potatoes, red or yellow

2 tbsp

Flour

1/4 tsp

Nutmeg, grated

1 1/4 tsp

Salt

1/4

Tap pepper

1/3 cup

Panko breadcrumbs

4 tbsp

Butter

1/2 cup

Gruyere cheese, grated

1 1/2 cups

Milk

1/4 cup

Parmesan cheese, grated