Rigatoni with Sausage and Peas in Vodka Sauce

extra virgin olive oil

small onion cut into a 1/4 Inch dice

sweet Italian sausage removed from the casing

garlic, minced

Vodka

crushed tomatoes

salt

frozen peas, thawed

heavy cream

rigatoni pasta

grated pecorino Romano cheese

grated Parmigiano Reggiano cheese

extra virgin olive oil

small onion cut into a 1/4 Inch dice

sweet Italian sausage removed from the casing

garlic minced

jar Botticelli Alla Vodka Sauce

frozen peas thawed

rigatoni pasta

grated pecorino Romano cheese

grated Parmigiano Reggiano cheese