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The Best Vegan Conchas (Mexican Sweet Bread)

Jasmine @ Sweet Simple Vegan
  • 225 minutes
  • Serves 12

INGREDIENTS

1 cup

Vegan butter

2 tsp

Baking soda

2 1/4 tsp

Bob's red mill active dry yeast

1 1/8 tsp

Cinnamon, ground

3/4 tsp

Cocoa powder

1/4 tsp

Cream of tartar

5 cups

Flour

1 tsp

Salt

1 cup

Sugar, organic

1/2 tsp

Turmeric, powder

1 tsp

Vanilla

1 tbsp

Vinegar

1/2 cup

Water

1/2 cup

Aquafaba (liquid from a can of chickpeas)