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Asian Glazed Baked Chicken Thighs

Liz DellaCroce
  • 55 minutes
  • Serves 4

INGREDIENTS

4

chicken thighs (bone-in, skin-on)

1 tbsp

olive oil

1 tsp

salt

1/2 tsp

pepper

1/4 cup

soy (sauce)

1/4 cup

rice vinegar

1/4 cup

honey

1 tbsp

sesame oil

2 tbsp

ginger (minced)

2 cloves

garlic (minced)

sesame seeds and scallions