INGREDIENTS
2 cups
Cranberries
1 clove
Garlic
1/2 tsp
Lemon, zest
1 tsp
Rosemary, fresh
1/2 tsp
Thyme, fresh
2 tbsp
Balsamic vinegar
1/4 cup
Honey
1 tsp
Lemon juice, freshly squeezed
1/2 cup
Granulated sugar
2 tbsp
Olive oil
1
French baguette
2 tbsp
Butter
1
Round (250-350 g) brie, small