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Instant Pot Chicken Poblano Soup

Annie Chesson
  • minutes
  • Serves

INGREDIENTS

4

chicken breasts

1 tbsp

olive oil

2

poblano peppers, seeded and diced

1

onion, diced

3 cloves

garlic, minced

1

jalapeno, seeds and ribs removed, minced

1 tbsp

cumin

10 oz

can rotel tomatoes

16 oz

jar salsa verde

32 oz

box chicken broth

4 oz

reduced fat cream cheese

1/2 cup

light sour cream

Optional toppings: avocado and cilantro