INGREDIENTS
4
strips Bacon
1 lb
Turkey or chicken, cooked
12 oz
Broccoli florets, fresh or frozen
2 cloves
Garlic
1 1/2 tsp
Onion powder
1/2 cup
Chicken stock, low-salt
1/4 tsp
Sea salt
1 tbsp
White wine vinegar
1 cup
Blue cheese crumbles
8 oz
Cream cheese