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Favoreats

Favoreats LLC

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Ground Corn Breakfast Bowls

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1 cup

stone-ground cornmeal

3 3/4 cups

water

1 cup

2% reduced-fat milk

1 tbsp

canola oil

1

garlic clove, chopped

1/2 tsp

salt

1/2 tsp

Worcestershire sauce

1/8 tsp

ground red pepper

4 oz

reduced-fat sharp cheddar cheese, shredded (about 1 cup)

1/4 cup

chopped scallions