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One Pot Jambalaya Pasta

Author: Ashley Cote
  • 40 minutes
  • Serves 5

INGREDIENTS

6 oz

Andouille sausage

1/2 lb

Chicken breast

1/2 lb

Shrimp

1

Chives

1 tbsp

Garlic

1

Green bell pepper, small

1

Red bell pepper, small

1

Tomato, large

1/2 cup

Yellow onion

1 cup

Chicken broth

2 1/2 cups

Penne pasta

2 tbsp

Cajun seasoning

2 tbsp

Olive oil

1/2 cup

Cheddar cheese

2 oz

Cream cheese