Instant Pot Tofu Tikka Masala

INGREDIENTS

3 tbsp

thick coconut milk (use thickened milk from top of a can)

1 tsp

coriander powder

1/2 tsp

garam masala

1/4 tsp

red chili powder

1/2 tsp

smoked paprika

1/4 tsp

salt

250 g

extra-firm tofu

2 tbsp

oil (30 ml, use oil of choice)

inch cinnamon stick

medium red onion (140 grams, finely chopped)

large garlic cloves (13 grams, finely chopped)

inch ginger (13 grams, finely chopped)

large tomatoes (450 grams, pureed)

1 1/2 tsp

curry powder

1/2 tsp

cumin powder

3/4 tsp

salt (or to taste)

1/2 tsp

kashmiri red chili powder

2 1/2 tsp

sugar

1/4 cup

coconut milk

1 cup

water (8 oz)

2 tbsp

chopped cilantro