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Healthy gingerbread muffins with maple coconut butter glaze [vegan]

Ashley
  • 30 minutes
  • Serves 12

INGREDIENTS

2 tsp

Ginger, ground

1/2 cup

Applesauce, unsweetened

1

Coconut butter

1/3 cup

Maple syrup, pure

1/4 cup

Molasses

1 tsp

Baking soda

1 tsp

Cinnamon, ground

1/2 tsp

Cloves

1 tbsp

Flaxseed meal

1/2 tsp

Maple extract

1/2 tsp

Salt

1 3/4 cups

Whole wheat pastry flour

1/4 cup

Oil

1/2 cup

Cashew milk, unsweetened