Favoreats
Favoreats LLC
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INGREDIENTS
1
large jalapeño
4
boxes frozen artichokes—thawed, drained and coarsely chopped
3/4 cup
mayonnaise
3/4 cup
freshly grated Parmigiano-Reggiano cheese
1
garlic clove, minced
1 tbsp
fresh lemon juice
1 tsp
finely grated lemon zest
1 tsp
kosher salt
1 tsp
Tabasco
2 1/2 oz
sharp white cheddar cheese, shredded (1 cup)
Crackers or sliced baguette, for serving