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Pumpkin Chocolate Chip Muffins

Erin Morrissey
  • 35 minutes
  • Serves 9 to 12

INGREDIENTS

1 cup

Pumpkin

1/4 cup

Almond milk

2

Eggs

1/2 cup

Honey

1 tsp

Baking soda

1/2 cup

Chocolate chips

1 tsp

Cinnamon

1/4 tsp

Cloves, ground

1/2 tsp

Nutmeg

1/2 tsp

Salt

1 tsp

Vanilla

1 3/4 cups

Whole wheat flour

1/3 cup

Coconut oil