INGREDIENTS
1 1/2 cups
Soy milk
2 tbsp
Molasses
1 cup
Oats
1/4 tsp
Allspice
1 tsp
Baking powder
1 cup
Buckwheat flour
1/2 tsp
Cinnamon
1/2 tsp
Cloves
1/4 tsp
Nutmeg
1 tsp
Powdered ginger
1/2 tsp
Salt
1 tbsp
Apple cider vinegar
1 tbsp
Ground flax + 2 ½ tbsp water