GREEN PLUM + CUCUMBER + WHEAT BERRY SALAD

INGREDIENTS

FOR THE SALAD

3 cups

cooked & cooled wheat berries (quinoa, bulgur, or couscous would work as well)

cups, pitted & halved green plums

1 cup

sliced seedless cucumber

2 tbsp

extra virgin olive oil

juice of 1/2 a lemon

salt

fresh cracked pepper

small handful fresh basil

small handful fresh mint

FOR THE DRESSING

1/4 cup

tahini

2 tbsp

olive oil

2 tbsp

honey ( substitute maple syrup or agave for vegan option )

Juice of 1 lemon

2 tbsp

water, or more as needed

salt & pepper

purslane for garnish ( optional )