INGREDIENTS
3
Eggs
1 1/3 tbsp
Vanilla bean spread
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
3 cups
Cake flour
6 cups
Confectioners sugar
1 tsp
Salt
2 cups
Sugar
1 tbsp
Vegetable oil
1 1/4 tsp
Almond emulsion
1
Almonds
2 cups
Butter
2 tbsp
Milk
1 cup
Sour cream
1/2 cup
Whole milk
1/2 cup
Maraschino cherries