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Crockpot Turkey with Garlic Butter

Ashley Fehr
  • 460 minutes
  • Serves 8

INGREDIENTS

1/2 cup

unsalted butter (room temperature)

2 tsp

garlic powder

2 tsp

Italian seasoning

2 tsp

seasoning salt ((I use Lawry's))

1/2 tsp

black pepper

8 lb

whole turkey ((about 3.5-4 kg))

1/2 cup

water