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Chicken Tinga (Spicy Chipotle Shredded Chicken)

Michael Hultquist - Chili Pepper Madness
  • 40 minutes
  • Serves 8

INGREDIENTS

2

lbs Chicken thighs, skinless

2 cloves

Garlic

1

Jalapeno pepper

1 tsp

Mexican oregano

1

Onion, medium

1 7 ounce can

Chipotles in adobo sauce

1 16 ounce can

Tomato sauce

1 tbsp

Chili powder

1

Salt and pepper

1 tbsp

Olive oil

1/2 tsp

Cumin