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Paul's Grilled Grouper

Food Network
  • 40 minutes
  • Serves 2 to 4

INGREDIENTS

1

(3 1/2 to 4 pound) grouper

2 cups

Arugula

2 cups

Baby spinach

3 cloves

Garlic

2 tbsp

Garlic powder

1/4 cup

Herbs, fresh

1 tbsp

Onion powder

1

Orange

1 tbsp

Oregano, dried leaf

1/2

Red onion

1 tbsp

Thyme, dried

2 tbsp

Dijon mustard

1 tbsp

Black pepper

1 tbsp

Cayenne pepper

2 1/2 tbsp

Paprika

2 tbsp

Salt

1

Salt and freshly ground black pepper

4 tbsp

Olive oil

1/2 cup

Olive oil, extra-virgin

1 tbsp

White wine vinegar

1/4 cup

Orange juice

4 tbsp

Butter

1 tbsp

Parmesan

1

Arugula and orange salad

1 tablespoon Essence, recipe follows