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Red Velvet Cheesecake Cake

Lindsay
  • 266 minutes
  • Serves 14 to 16

INGREDIENTS

6

Egg, large

1/2 tsp

Baking powder

1 1/4 tsp

Baking soda

4 tsp

Cocoa, natural unsweetened

43 tbsp

Flour

4 tsp

Food coloring, red

12 cups

Powdered sugar

1 tsp

Salt

1

Sprinkles

3 cups

Sugar

2 1/3 tbsp

Vanilla

6 oz

White chocolate chips

1/2 cup

Vegetable oil

2 tsp

White vinegar

1 1/4 cups

Butter

1 cup

Buttermilk

40 oz

Cream cheese

3 tbsp

Heavy whipping cream

1 cup

Sour cream

6 oz

Wilton candy melts, red

1 cup

Water, hot