Favoreats
Favoreats LLC
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INGREDIENTS
2 cans
each) cannellini beans
1/2 tsp
Basil, dried
1
Bay leaf
3
Garlic cloves
2 cups
Kale, fresh
1
Onion, medium
2
Portobello mushrooms, large
1/2 tsp
Rosemary, dried
1 tsp
Thyme, dried
1 can
Tomatoes
1/2 cup
White wine or vegetable broth
1/4 tsp
Pepper
1/4 tsp
Salt
2 tbsp
Olive oil