INGREDIENTS
2
chicken breasts (uncooked)
1
onion (diced)
3
carrots (diced)
2
stalks celery (diced)
4 cloves
garlic (minced)
2
bay leaves
1/2 tsp
dried thyme
1/2 tsp
dried rosemary
1 1/2 tsp
salt
1/2 tsp
ground black pepper
4 cups
chicken broth
1/3 cup
flour
1 cup
heavy whipping cream
1 1/2 cups
whole milk or 2%
1 cup
bella mushrooms (sliced)
1 cup
wild rice blend (uncooked)
2 tbsp
fresh parsley