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Dutch Apple Crisp Pie

maryjosh
  • 45 minutes
  • Serves

INGREDIENTS

1

9-inch unbaked pie shellFilling:5 cups peeled, sliced honey crisp apples2 tablespoons lemon juice¼ cup sugar3 tablespoons flour1 teaspoon ground cinnamonCrumb Topping:1 cup rolled oats1/3 cup brown sugar1/3 cup unsalted butter, melted