INGREDIENTS
2
boxes Mini Classic Onion or your favorite variety of Mrs. T's® Pierogies
2 32 ounce containers
chicken broth
1 28 ounce can
diced tomatoes
1 cup
chopped onion
1 cup
sliced mushrooms
1 cup
sliced carrot
1
garlic clove, minced
1 tsp
dried basil
1/2 tsp
dried thyme
1/4 tsp
black pepper
2 cups
packed baby spinach leaves
Parmesan cheese for garnish (optional)