INGREDIENTS
1 lb
Chicken breast, boneless skinless
1 cup
Carrots
1/4 cup
Cilantro, fresh
2 tsp
Coriander, ground
3 cloves
Garlic
2 tsp
Ginger, ground
3 cups
Spinach, fresh leaves
1
Vidalia or yellow onion, medium large sweet
1 13 ounce can
Coconut milk
1 tbsp
Thai red curry paste
1 tbsp
Lime juice
1
Rice
1/2 tsp
Black pepper, freshly ground
1 tbsp
Brown sugar
1 tsp
Kosher salt
2 tbsp
Coconut oil