INGREDIENTS
1
heaping cup Carrots
1
Dates
1
1 inch knob Ginger
1/2 cup
Golden raisins
1/2 cup
Coconut milk
1
Date molasses
1
Strap molasses, black
1/2 cup
Jasmine rice
1/2 tsp
Cardamom, ground
1/4 tsp
Cinnamon, ground
1/8 tsp
Clove, ground
1
Star anise pod
1
Coconut shreds, toasted
1
Pistachios
5 cups
Water