INGREDIENTS
2
Garlic (about 15-20 cloves), Bulbs
1
Onion, Small
1 tbsp
Thyme, Dried
1 tbsp
Horseradish
1 tbsp
Hot sauce
1/4 cup
Lemon juice
1 tbsp
Black pepper, Ground
1 tbsp
Paprika
1/4 cup
Salt
3 tbsp
Coconut aminos
4 Pounds Grass-fed London Broil