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Parmesan Roasted Broccoli

Rachel Maser
  • minutes
  • Serves

INGREDIENTS

1

Broccoli head (about 2 lbs), large

1 tsp

Garlic powder

1 tsp

Oregano, dried

1 tbsp

Avocado oil

1

Sea salt and fresh ground black pepper

1/4 cup

Parmesan cheese