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Pretzel-Chocolate-Pecan Slab Pie

Country Living
  • 80 minutes
  • Serves 16

INGREDIENTS

8

Eggs, large

2 cups

Corn syrup, light

1

All-purpose flour

2 cups

Bittersweet chocolate chips

1 1/2 cups

Brown sugar, packed light

1 tsp

Kosher salt

1

Salt, flaked

1 tbsp

Vanilla extract, pure

6 cups

Pecans

1

All-purpose piecrust

2 cups

Pretzels, mini

3/4 cup

Butter, unsalted

2 tbsp

Bourbon