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Really Good Vegetarian Meatloaf (Really!)

SaraFish
  • 85 minutes
  • Serves 4 to 6

INGREDIENTS

2 cups

water

1 tsp

salt

1 cup

lentils

1

small onion, diced

1 cup

quick-cooking oats

1

egg, beaten

1 tsp

garlic powder

1 tsp

dried basil

1 tbsp

dried parsley

1/2 tsp

seasoning salt

1/4 tsp

black pepper