INGREDIENTS
2
Lbs Jumbo Shrimp
2
Celery Stalks ((sliced thin))
1
Jalapeno ((seeded, finely chopped))
1
Cucumber ((chopped))
2
Avocados ((peeled, pitted, chopped))
2 handfuls
Fresh Cilantro ((chopped))
1/2
Small White or Yellow Onion ((finely chopped))
2
Limes ((juice & zest))
1
Orange ((juice & zest))
11 1/2 oz
Can Tomato Juice
1/2 cup
Tomato Sauce
2
Garlic Cloves ((grated))
Favorite Hot Sauce ((to taste))
Salt/Pepper ((to taste))