INGREDIENTS
1 lb
boneless skinless chicken breast (cut into 1 inch pieces)
1 tbsp
cornstarch
2 tsp
light sesame oil ((or vegetable oil))
3 tbsp
green onions (chopped with tops)
2 tsp
minced garlic
1 tsp
crushed red pepper flakes
1/2 tsp
powdered ginger ((or fresh))
2 tsp
rice wine vinegar
2 tbsp
soy sauce
2 tsp
sugar
1/3 cup
dry roasted peanuts
4 cups
cooked rice, hot