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Cheesy Cauliflower Mushroom Steaks

Rachel Maser
  • minutes
  • Serves

INGREDIENTS

8 oz

Button mushrooms, fresh

1

Cauliflower head, large

2

Garlic cloves, fresh

1

Thyme, fresh

1 tbsp

Avocado oil

1 tbsp

Italian seasonings, dry

1

Sea salt and fresh ground black pepper

1

Ghee or avocado oil cooking spray

1 cup

Mozzarella cheese