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Healthy Buffalo Chicken Dip Dinner

Lauren Gleisberg
  • minutes
  • Serves 3

INGREDIENTS

1 tbsp

olive oil

1

onion, diced

3

chicken breasts

2

garlic cloves, minced

1 cup

Frank's red hot sauce

3/4 cup

water

1

(~7oz) container plain Greek yogurt

1/4 cup

greek yogurt dip (ex: Opa brand)

Celery

Tortilla chips