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Skillet Shepherd’s Pie

Iowa Girl Eats
  • minutes
  • Serves 4 to 5

INGREDIENTS

1 lb

ground beef

1

shallot or small onion, chopped

pepper and homemade seasoned salt (see notes for salt recipe)

3 cloves

garlic, pressed or minced

big pinch each dried thyme, dried rosemary, dried parsley

1 tbsp

tomato paste

1 tbsp

gluten-free worcestershire sauce

2 tbsp

gluten-free flour OR all-purpose flour (dish will not be GF if using AP flour)

1 1/2 cups

gluten-free beef stock

1 1/4 cups

frozen vegetable medley

4 cups

prepared mashed potatoes (see notes for recipe)

2 tbsp

butter or vegan butter, melted

1/2 tsp

garlic powder