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Chocolate Mayonnaise Bundt Cake

Lord Byron's Kitchen
  • 40 minutes
  • Serves

INGREDIENTS

2 cups

cake flour, (sifted)

1 cup

sugar

1/2 cup

cocoa powder

2 tsp

baking soda

1/4 tsp

salt

1 cup

mayonnaise

1 cup

water

1 tsp

vanilla extract