INGREDIENTS
1 tbsp
Buffalo hot sauce
1 1/2
lbs Ground beef
1 tsp
Chipotle chili, powder
1 clove
Garlic
1
Red bell pepper
2 cups
Sweet potatoes
1 14 ounce can
Tomatoes
1/2
White onion, large
10 tbsp
Water or chicken broth
2 tbsp
Avocado oil
1 tsp
Chili powder
2 tbsp
Nutritional yeast
2 tsp
Paprika, smoked
1 tsp
Salt
1 tbsp
Apple cider vinegar
3/4 cup
Cashews, raw
2 tsp
Cumin
1
Jalapeno (diced and seeds removed)