INGREDIENTS
1 lb
dry great northern beans
3 tbsp
olive oil
1
onion (chopped)
4 cloves
garlic (minced)
1 cup
celery (chopped)
1
ham bone ((it tastes best when there are still plenty of scraps on it))
8 cups
low-sodium chicken broth ((or vegetable broth))
1 cup
carrots (chopped)
2 tsp
rosemary
1 tsp
thyme
1 tsp
dried sage
1 1/2 tsp
mustard powder
2 cups
ham (chopped)
kosher salt (to taste)
ground black pepper (to taste)