INGREDIENTS
2 lb
brussels sprouts, (halved)
4
slices bacon
1 tbsp
avocado oil
3
shallots, (thinly sliced (or 1/2 onion))
3 cloves
garlic, (minced)
2 tbsp
all-purpose flour
1 3/4 cups
fiarlife ultra-filtered whole milk
2 tsp
kosher salt
1/2 tsp
thyme
nutmeg
1 cup
shredded cheddar jack cheese
1/4 cup
shredded Parmesan cheese