Red Velvet Cake

INGREDIENTS

Baking Spray for the pans

2 1/2 cups

all-purpose flour

1 1/2 cups

sugar

1 tsp

baking soda

1 tsp

baking powder

1/2 tsp

salt

1/3 cup

cocoa powder

large eggs (at room temperature)

1 1/2 cups

vegetable oil

1 cup

buttermilk (room temperature)

1 tsp

white distilled vinegar

1 tsp

vanilla extract

1 tsp

red gel food coloring (or 2 tablespoons regular food coloring)

Cream Cheese Frosting